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ROTATING TRAY

By altering the form and size of the food matter, manufacturers can facilitate and increase the efficiency and effectiveness of subsequent processes, improve the overall quality and edibility, and allow for a greater range of food products to be produced.

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ROTATING TRAY

Technical Specifications
  • Tray with rotating system to cover candies with sprinkles (chocolate, grated coconut, sesame, etc). Floor equipment to support the production of BRALYX FORMERS AND FILLERS such as TUBO, DOLCELYX and models from the savory and sweet line.
ROTATING TRAY - Device for covering candies with sprinkles
  • Hourly production: up to 3000pcs (30g)
  • Dimensions (W x W x H): 948 x 697 x 793 mm 
  • Tray diameter: 700mm
  • Consumption: 0.07kW (0.09CV) - 220V - Mono
  • Approx Weight: 37Kg (81.5lb