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DOSING MACHINE

By altering the form and size of the food matter, manufacturers can facilitate and increase the efficiency and effectiveness of subsequent processes, improve the overall quality and edibility, and allow for a greater range of food products to be produced.

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DOSING MACHINE

Automatic Dosing Machine for sweets that replaces the confectioner's "sleeve" for dosing, injecting and filling in layers.

The automatic dosing machine for DOSALYX MINI is a compact machine with an electric dosing system, which results in ingredient savings without the need for a compressor.

Dose:
Cake and Pie Dough / Muffins / Mousses / Sighs / Macarons / Candies in Cups / Creams / Jellies / Sauces / etc

Fill (Injected):
Bombs / Carolinas / Croissants / Donuts / Ana Maria / Cupcakes / Macarons / Cannoli / Straws / etc

Decorate:
Cakes / Pies / Cupcakes / Single servings / etc
And much more!

Technical specifications

HOURLY PRODUCTION FOR DIFFERENT TYPES OF PRODUCT¹:

Vanilla cream (120g) – up to 1,800 pieces
Whipped cream (63g) – up to 2,500 pieces
Spoon brigadeiro (25g) – up to 1,200 pieces
Pineapple pulp with pieces (600g) – up to 2,000 parts
Hopper Capacity:
16L (4.23gal)
Dimensions (W x W x H):
287 x 563 x 700mm
Consumption:
0.18kW (0.24CV) - 220V - Mono
Approx Weight:
32kg (70.5lb)